Healthy Turkey Chili (3-4 Servings)

1 lb ground turkey
1 can black (or pinto) beans
1 cup chopped onions
1 can diced green chilies
1 can diced tomatoes
2 tablespoons olive oil
2 cloves garlic
4 tablespoons chili powder (to your taste)
Pinch of salt & pepper

Brown ground turkey in olive oil until brown, add onions and cook until soft. Add garlic, salt, pepper and chili powder, mix well, add chopped chilies, diced tomatoes, beans and simmer for about 30-45 minutes on low.

Notes:

· If making for your family make sure to leave at least one serving (about 1-1.5 cups) for lunch the next day
· Make sure when using the can of beans use all of its contents otherwise it will be too dry!
· Kind of a salty dish so make sure to drink a lot of water with it